What does this exchange have to do with the discovery I made with my Calphalon Contemporary Non-stick Cookware. I had never thought to look to see if I could put it in the oven until I looked at "time-friendly" recipe that required putting the pan in the oven to finish off the dish.
Time-friendly is in quotes because the cookbook said 30 minutes. That's if everything is prepped. Everything was not prepped. Everything had to be measured and the asparagus, potato and onion has to be cut up. Onions make me cry. They make some people tear up. They make me cry. Yes, I am whining, but if you read the beginning you see what my sacrifice got me. A little bit of mocking.
|Fruits of my labor.|