Granted, this one didn't call for any real cooking, just the ability to measure and mix. As well as some patience with trying to remove the water from cucumbers.
If you want to repin it from me, then awesome. You can find it right here.
If you want to go straight to the recipe source, because I didn't tinker with it, then that's available here.
I managed to turn these bland cucumbers from this:
In addition to looking awesome, it actually kept pretty well the entire week too.
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